General • Inspections

Chick-Fil-A Henny Penny Pressure Fryer/500, 600: Regular Maintenance

Follow this checklist for the filtering process of the peanut oil. This will help keep the peanut oil clean. This will help you ensure the quality performance of your equipment for a long period of time.

MaintainX

12/16/2022

Chick-Fil-A Henny Penny Pressure Fryer/500, 600: Regular Maintenance

Care of Peanut Oil

Frying breaded products requires filtering to keep the peanut oil clean. The peanut oil should be filtered after every 5 Cook Cycles for electric fryers, and after every 4 Cook Cycles for gas fyers. Refer to Filtering Instructions Section.
Maintain the peanut oil at the proper cooking level. Add fresh peanut oil as needed.
Discard peanut oil if display shows “CHANGE OIL SOON” or if peanut oil shows signs of excessive foaming or smoking.
Do not overload the baskets with product (12 lbs. (5.4 kg.) for model 600 fryers; 14 lbs (6.4 kg.) for model 500 fryers, or place product with extreme moisture content into baskets.

Source: MaintainX (Community Member)

Care of Peanut Oil

Frying breaded products requires filtering to keep the peanut oil clean. The peanut oil should be filtered after every 5 Cook Cycles for electric fryers, and after every 4 Cook Cycles for gas fyers. Refer to Filtering Instructions Section.

Maintain the peanut oil at the proper cooking level. Add fresh peanut oil as needed.

Discard peanut oil if display shows “CHANGE OIL SOON” or if peanut oil shows signs of excessive foaming or smoking.

Do not overload the baskets with product (12 lbs. (5.4 kg.) for model 600 fryers; 14 lbs (6.4 kg.) for model 500 fryers, or place product with extreme moisture content into baskets.