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Food Establishment Health Approval Checklist

This health and safety Inspection Checklist allows easier examination to identify hazards in the workplace that need corrective action. This checklist is only an example and can be used as framework for creating one to meet your businesses specific needs. Internal health and safety inspections should be performed on a regular basis by your designated safety team or site supervisors.
MaintainX
10/24/2021

Food Establishment Health Approval Checklist

This health and safety Inspection Checklist allows easier examination to identify hazards in the workplace that need corrective action. This checklist is only an example and can be used as framework for creating one to meet your businesses specific needs. Internal health and safety inspections should be performed on a regular basis by your designated safety team or site supervisors.

    Plan approval is the first step toward health approval and obtaining a food establishment permit. However, an approval inspection, conducted by a Public Health Inspector/ Environmental Health Officer, must be completed prior to opening any food establishment. All of these requirements must be met before health approval will be given to any food establishment.

Source: Alberta Health Services (www.albertahealthservices.ca)

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