Food Service Resources Preventive Maintenance: Semi-Annual Checklist
Use this checklist to extend the life of your commercial equipment and reduce service calls by performing preventative maintenance on a semi-annual basis. You'll also find that keeping up with a regular schedule to remove grease and buildup from your equipment will make cleaning and sanitizing your kitchen much easier.
Food Service Resources Preventive Maintenance: Semi-Annual Checklist
Use this checklist to extend the life of your commercial equipment and reduce service calls by performing preventative maintenance on a semi-annual basis. You'll also find that keeping up with a regular schedule to remove grease and buildup from your equipment will make cleaning and sanitizing your kitchen much easier.
Ice Machine Maintenance
Semi-Annually:
Source: MaintainX (Community Member)