Frymaster BIELA 14/BIGLA 30 -Annually Service Inspection (gas fryers only)Maintenance
The Frymaster BIELA 14/BIGLA 30 -Annually Service Inspection (gas fryers only) Maintenance is used to extend the life of your commercial equipment and reduce service calls by performing preventative maintenance on an annual basis. You'll also find that keeping up with a regular schedule to remove grease and buildup from your equipment will make cleaning and sanitizing your kitchen much easier. We always advise that you follow your manufacturer's specific guidelines for maintenance and cleaning, but we've created a checklist to help keep you on track.
Frymaster BIELA 14/BIGLA 30 -Annually Service Inspection (gas fryers only)Maintenance
The Frymaster BIELA 14/BIGLA 30 -Annually Service Inspection (gas fryers only) Maintenance is used to extend the life of your commercial equipment and reduce service calls by performing preventative maintenance on an annual basis. You'll also find that keeping up with a regular schedule to remove grease and buildup from your equipment will make cleaning and sanitizing your kitchen much easier. We always advise that you follow your manufacturer's specific guidelines for maintenance and cleaning, but we've created a checklist to help keep you on track.
04/2015
Computer model M3000
Model BIELA14
Hazard
Equipment Alert
Tips
Annual Inspection (gas fryers only) - FR 3 A2-T
Why
Time required
Time of day
Hazard icons
Tools and supplies
Procedure
QUALIFIED TECHNICIANS ONLY
Cabinet inspection
Check regulated gas pressure.
Probe check
Clean and Replace gas valve vent tube.
Clean combustion air blower.
Check combustion.
Adjust combustion air blower, if necessary.
Safety device check
Frypot examination
Wiring harness inspection
Oil line inspection
Calibrate remaining fryers
Source: Frymaster